[Time Travel Outfits]

Representing the Silver Team!

[A Victorian Love Story]

[Time Travel Outfits]

For anyone to use! Feel free to add your name.

[April 2023 Game Challenge: Bookworm]

[Four Words At a Time for February]

being. A merperson emerged

[Four Words At a Time for February]

the girl, just as

[Four Words At a Time for February]

Annabelle, holding her gaze

[Four Words At a Time for February]

before casting the charm

[Four Words At a Time for February]

"Watch out!" She grabbed

[Four Words At a Time for February]

miles above the lake.

[Four Words At a Time for February]

of Hogwarts. The exposed

[Four Words At a Time for February]

tentacles broke through the

[February 2023 Game Challenge: Snood]

[Four Words At a Time for February]

as the nargles jumped

[Four Words At a Time for February]

enormous eye spotted something

[Four Words At a Time for February]

powder. A snowball zoomed

[Four Words At a Time for February]

splash around. Suddenly, snow

[Inside Hobbies]

For my Christmas gift, Cody converted one of our wedding photos into a paint by numbers canvas. I've finally had some time and desk space to work on it!

[January Prompt 2-New Year’s Traditions]

My family was invited to my friends' place to celebrate Chinese New Year this year. Happy Year of the Rabbit!

One of them is from Singapore, where they always begin with a dish called lo hei or prosperity toss. It is a salad with raw fish and shredded vegetables. Everyone shares the dish and mixes the ingredients together. You recite good luck sayings and idioms while you toss the salad. The higher you toss, the more luck you'll have in the coming year! 

This was my first time participating in the preparation of lo hei. It was really fun and quite delicious!

[Conclusion]

It was so much fun learning about cooking/baking preferences of other people and trying to figure out the dish each week. Thanks for putting the festival together, Maeve!

[Week 3 - Task 1]

This is a difficult choice for me. I think it partly depends on my mood. When I am lazy, it's much easier to throw a bunch of ingredients together and bake a dish in the oven.  However, I really enjoy the ability to experiment with different flavors and adjust accordingly while cooking.

[Week 3 - Task 2]

Unfortunately, my weekend was packed, so I didn't have time to bake anything. But I love the chocolate-y aroma that fills the kitchen when brownies are baking!

[Week 2 - Task 1]

I enjoy walking down the grocery store aisles looking for ingredients. Sometimes there are so many options for one ingredient! I also like the actual cooking, especially when the lovely aromas start filling the air. 

My knife skills aren't that great, so prepping the ingredients can be rather nerve-wracking for me. Cleaning up afterwards usually isn't fun either. 

[Week 2 - Task 2]

[Week 2 - Task 3]